Pakistani Ground Beef Curry ๐ต๐ฐ
Pakistani Ground Beef Curry ๐ต๐ฐ
1 small onion, diced
1 pound ground beef
2 medium tomatoes, chopped
1 tablespoon curry powder
1 teaspoon paprika
1 teaspoon salt
ยพ teaspoon black pepper
ยฝ teaspoon chile powder
ยผ teaspoon cayenne pepper
1 (8.5 ounce) can peas, including liquid (Optional)
Heat olive oil in a saucepan over medium heat. Add onion; cook and stir until browned, 5 to 8 minutes. Add beef and tomatoes. Cook, uncovered, until tomatoes break down, about 15 minutes. Add curry powder, paprika, salt, pepper, chile powder, and cayenne. Cover and simmer until flavors combine, about 30 minutes. Uncover and stir in peas with liquid. Cook until heated through, 3 to 5 minutes.
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