1/2 cup granulated sugar
1/4 cup brown sugar
1 egg
1 teaspoon vanilla
l cup all purpose flour
3/4 teaspoon salt
1/2 teaspoon baking soda
1 cup semisweet chocolate chips
1/2 cup chopped walnuts
Preheat oven to 375 degrees F. Cream shortening, sugars, egg, and vanilla till light and fluffy. Stir together dry ingredients;then stir into creamed mixture; blend well. Add chocolate and nuts. Drop from teaspoon 2 inches apart on a greased cookie sheet. Bake for 9 -10 minutes. Remove from sheet immediately and transfer to cooling rack or waxed paper to cool.