1/4 cup honey
2 tablespoons dijon mustard
2 tablespoons grainy mustard
2 tablespoons apple cider vinegar
1 tablespoon soy sauce
2 cloves garlic, chopped
salt and pepper to taste
Marinate the pork chops in the mixture of the remaining ingredients for 30 minutes to overnight. Grill over medium-high heat until lightly golden brown, about 3-5 minutes per side.