NOTE: We permit posting of hot sauce recipes from various sources because they are part of cooking, but it must be warned that some of these hot sauces are very wicked and should be made with gloves and be treated with extreme caution. You are on your own!
1 cup ketchup
2 tablespoons packed brown sugar
2 tablespoons reduced-sodium soy sauce
1 1/2 teaspoons Asian chili sauce (Sriracha sauce)
In a small bowl, stir together ketchup, brown sugar, soy sauce and sriracha sauce. Serve immediately or chill, covered, up to 2 weeks to allow flavors to develop.
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