Chicken - Crack Chicken Tenders

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Chowhound
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Chicken - Crack Chicken Tenders

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crack chicken tenders-4.jpg
1-1/2 pounds chicken tenders (about 10 chicken tenders)
1 (1-oz) package Original Hidden Valley Ranch dressing mix
5 (1-oz) slices cheddar cheese, cut in half
10 slices bacon

Preheat oven to 375ºF. Line a rimmed baking sheet with foil and top with cooking rack. Season chicken on both sides with 1 Tbsp Original Hidden Valley Ranch dressing mix. Top each chicken tender with a slice of cheese and wrap with one slice of bacon. Place on baking rack. Cook for 20 to 25 minutes. Turn on broiler and cook chicken for a minute or two until bacon is crisp.
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