A little about categorizing bread. Our system is not scientific by a long shot. We've placed them into table, flat, dessert, and fried. Table bread may include loaves of sandwich-type bread or something designed to serve as a loaf or dinner bun at the table. Flat is generally un-yeasted bread that is flat (duh!). Fried can be pan-fried or deep-fried. Dessert is for delectables such as banana bread. The words dressing and stuffing are interchangeable, depending where you live. Many will contain bread, others may not. This is dizzying.
2-1/4 cups Bisquick
1/3 cup sugar
1 cup wild blueberries (can use regular)
3/4 - 1 cup buttermilk
1/2 cup powdered sugar
1-2 Tbsp milk
Preheat oven to 450ºF. Stir together Bisquick, sugar and buttermilk until soft dough forms. Fold in blueberries. Scoop dough with large cookie scoop or ice cream scoop onto un-greased cookie sheet. Bake 9-12 minutes or until golden brown. Combine powdered sugar and milk. Drizzle over biscuits.
Peace At The Dinner Table - Good Food Has No Borders!
