Margarita - Peach Margarita (Fresh)

What's the difference between a cocktail and a drink? Hell, we don't know! As near as can be said, a drink is alcohol, a mixer, and (or not) ice. A cocktail is something carefully constructed using different ingredients and with finesse. Sometimes, but not always, cocktails are served in stemware, fancy glasses. You be the judge.
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Margarita - Peach Margarita (Fresh)

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6 Ripe Peaches, cut in half, pitted, and peeled (don't peel if you like a chunkier puree)
1/4 Cup Freshly Squeezed Orange Juice
3 Tablespoons Confectioners' Sugar
1 Cup tequila (I use silver but whatever you know you like is fine)
1/2 Cup Fresh Lime Juice (or bottled lime juice NOT from concentrate)
1/2 Cup Triple Sec
1 lime, cut into wedges

To make the fresh peach puree: Peel and pit the fresh peaches. Combine the peaches, orange juice and sugar in the body of a blender; pulse until completely smooth. Divide the ingredients evenly into 4 large glasses full of ice; stir well to combine. Alternately you could do this individually in a cocktail shaker. Serve at once with a wedge of lime.
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