1 cup raw oatmeal
1 cup breadcrumbs
3 eggs or equivalent in egg whites
Salt and savoury to taste
1 medium onion, chopped fine
Oil for frying
Gravy--your favorite or a packaged mix or a can of mushroom soup diluted with milk or water
Mix all ingredients together. Form into patties. Brown on both sides in the oil. Make a brown gravy and simmer the patties in this until the oatmeal is done. I like to fry the patties until they are nice and golden brown and firm to the touch. I baked my patties in the gravy for about 30 minutes. But sometimes I simmer them in the frying pan. This makes about 10 nice-sized patties.