It s generally agreed throughout the world that a sandwich is two pieces of bread with something in-between. As if we were not confused enough, we have tried to list sandwiches by type: sandwich, burgers, grilled cheese, submarine, sausage (includes hot dogs), stuffed, open-face.
Loaf of Baguette Bread cut in half and sliced lengthwise
1-2 tablespoons of butter
2 cups White Mushrooms, sliced
1/2 small white onion sliced
3 cups freshly grated cheddar cheese
Ketchup for garnish
Preheat to 300F. In a skillet over medium heat melt butter, and pan fry mushrooms and onions until soft and cooked through. Season with salt and pepper to taste. On each half of the baguette, evenly spread the cooked mushrooms and onion to cover the cut side of the bread. Sprinkle with freshly grated cheddar cheese, to your liking. Toast until cheese is all nicely melted through, about 5 minutes. Drizzle with ketchup before serving and enjoy warm.
Peace At The Dinner Table - Good Food Has No Borders!
