🌎 US Military Family World Cookbook Project

1 large egg, hard-boiled, peeled, and chopped (See Recipe Note)
1 to 2 tablespoons mayonnaise, to taste
2 tablespoons chopped celery
1 tablespoon chopped green onion or chives
Pinch curry powder
Kosher salt and freshly ground black pepper to taste
Lettuce
2 slices white, wheat, multigrain, or rye bread, toasted or plain

Mash up the chopped egg a bit with a fork. Mix together the chopped hard-boiled egg, mayonnaise, celery and green onion. Sprinkle with salt and pepper and curry powder to taste. Mix with a spoon. Toast your bread slices if making the sandwich with toast. Put a layer of lettuce on one slice of bread, spread the egg mixture on top of the lettuce, put another slice of bread on top.