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Filling - Avocado Chicken Salad

Posted: 21 Mar 2014, 14:14
by Chowhound
chickensalad (2).jpg
2 cups shredded chicken
1 avocado
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
2 tsp lime juice
1 tsp fresh cilantro, chopped
1/4 cup mayonnaise
1/4 cup plain Greek yogurt

Mix everything together and let refrigerate for at least 30 minutes. Serve on bread, or in a tortilla or pita.