🌎 The World Cookbook

1 lb (and a little over) Lean Ground Beef
1/2 cup Seasoned Bread Crumbs
1 Egg
1 TB Water
1 Onion, chopped finely, divided
1/2 t Salt, divided
1/2 t Freshly Ground Black Pepper, divided
2 t Garlic, crushed
1 cup Tomato Sauce (thick ketch-up)
1 cup Coca-Cola
2 TB Worcestershire Sauce
1/2 Green Bell Pepper, chopped finely

Pre-heat the oven to 350 deg F - Spray a 20 x 30cm oven dish with cooking spray. In a large mixing bowl, combine the Beef, Bread Crumbs, Egg, Water, half of the chopped Onion, half of the Green Bell Pepper, half the Salt and half the Black Pepper - mix well and form into balls - place in a single layer on the prepared oven dish. In a small bowl, mix together the remaining Onion, Salt, and Pepper - add the Garlic, Tomato Sauce, Coca-Cola, Worcestershire Sauce and the Green Bell Pepper - pour over the meatballs. Bake 50 - 60 minutes {turning twice} until sauce is bubbly and the meatballs are fully cooked.