🌎 The World Cookbook

1/2 Cup crushed pretzels
1/4 Cup crushed peanuts
1/2 Cup powdered sugar
1/2 Cup natural style peanut butter
2 Tablespoons milk, as needed
1/4 Teaspoon kosher salt, or to taste
1/2 Cup semi-sweet chocolate chips, melted
Sprinkling of sea salt

Crush the pretzels and peanuts in a food processor or by placing in a plastic bag and crushing with a rolling pin. In a large bowl, mix together the crushed pretzels, crushed peanuts, powdered sugar, salt and peanut butter. Add one to two tablespoons of the milk, as needed, to form a dough that holds together when scooped. Using a 1 oz. scoop, form balls and place on a parchment lined plate. Melt the chocolate chips in the microwave and drizzle over the peanut butter balls. Sprinkle the tops with a pinch of sea salt.