Hawaiian Slider
Hawaiian Slider
4 oz cheese sliced
1 package Hawaiian buns
1/2 cup butter melted
1 Tablespoon minced garlic
1 Tablespoon Worcestershire sauce
1/2 can pineapple slices
Preheat the oven to 350°F. Slice the Hawaiian buns in half as a sheet. In a baking dish, layer the bottom "sheet" of Hawaiian bread, ham, cheese, and pineapple, then cover with the top half of the buns. In a small saucepan, melt the butter with the garlic and Worcestershire sauce. Pour the butter mixture over the buns. Cover the sliders with tinfoil and bake 30-40 minutes until butter is fully absorbed.
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