Sriracha-Soy Ketchup
Posted: 08 Sep 2018, 05:33
2 tablespoons packed brown sugar
2 tablespoons reduced-sodium soy sauce
1 1/2 teaspoons Asian chili sauce (Sriracha sauce)
In a small bowl, stir together ketchup, brown sugar, soy sauce and sriracha sauce. Serve immediately or chill, covered, up to 2 weeks to allow flavors to develop.