Page 1 of 1

Bread (Table) - Creamed Corn Butter Bread

Posted: 19 Sep 2018, 03:03
by Chowhound
DSC02471.jpg
1/2 cup butter
2 cups Bisquick
2 eggs
1 can (14.75-oz) creamed corn

Preheat oven to 350ºF. In an 8x8-inch pan, melt butter. Set aside. In a medium bowl, mix together Bisquick, eggs and creamed corn. Pour mixture into pan with melted butter. Bake for 25-35 minutes, until golden brown. Cool slightly and cut into squares.