A little about categorizing bread. Our system is not scientific by a long shot. We've placed them into table, flat, dessert, and fried. Table bread may include loaves of sandwich-type bread or something designed to serve as a loaf or dinner bun at the table. Flat is generally un-yeasted bread that is flat (duh!). Fried can be pan-fried or deep-fried. Dessert is for delectables such as banana bread. The words dressing and stuffing are interchangeable, depending where you live. Many will contain bread, others may not. This is dizzying.
1/2 pound pizza dough
2 cups fresh burrata cheese, torn (in a pinch, use mozzarella)
1/2 teaspoon crushed red pepper flakes
8 slices center-cut bacon, cooked
1 cup halved cherry tomatoes
1-2 cups shredded romaine lettuce
Preheat oven to 450 degrees F. On a lightly floured surface roll the dough thin. Transfer to an oiled baking sheet, drizzle with olive oil. Bake 8-12 mins till golden. Remove from oven and top with the fresh burrata and red pepper flakes. Let the burrata melt a bit before topping the torn up bacon, halved cherry tomatoes and lettuce. Serve immediately.
Peace At The Dinner Table - Good Food Has No Borders!
