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Red Latte (Lesotho)

Posted: 21 Feb 2017, 05:19
by Chowhound
lesotho.img_2807.jpg
1/4 cup rooibos tea, brewed double to triple strength
1/2 cup of steamed almond milk ( or milk of choice)
honey, to taste
ground cinnamon, to taste

Brew tea double to triple strength or you can simmer on the stove for even more strength. I used 4-5 Rooibos tea bags to 2 cup of water. Add honey to taste. Top with steamed milk. I just heated up almond milk till hot and bubbly. Sprinkle in a dusting of cinnamon, or more to taste. Serve immediately and enjoy.