Bread (Table) - Bacon & Cheese Bread
Posted: 18 Dec 2018, 04:07
1/2 t Salt
3 TB Sugar
7 oz. Back Bacon, fried and roughly chopped
1 cup Cheddar cheese, grated
2 TB Parsley, chopped
2 TB Vegetable Oil
2 extra-large Eggs
3/4 cup Milk
Pre-heat oven to 350 deg F. Spray a cake pan or loaf pan with cooking spray and line the bottom with baking paper. Sift the Flour, Salt and Sugar together – Add the Bacon, Cheddar and Parsley and stir to combine. Beat the Oil, Eggs and Milk together in a separate bowl – Add to the Flour mixture and mix well. Transfer mixture to the prepared pan and bake 50 – 60 minutes or until a tester comes out clean. Remove from oven, leave to cool in pan for 5 minutes - turn out onto a cooling rack. Serve warm or at room temperature.