1 (12-oz) bag butterscotch chips
1 (10-oz) bag toffee bits
1 (16-oz) jar dry roasted peanuts
Place chocolate and butterscotch chips in a microwave safe bowl. Microwave on high in 30 second intervals until melted and smooth. Stir toffee bits and peanuts into melted chocolate and butterscotch. Drop mixture by tablespoons onto parchment or wax paper. Allow to set. Store in an air-tight container or ziplock bag.