Page 1 of 1

Fried Cheese #1

Posted: 23 Mar 2019, 03:48
by Chowhound
default_db84c91954ad2d1cf12e669cd5c8297a_dreamstime_s_85057848.jpg
1 lbs. cheddar cheese curds
2 eggs, beaten
½ C. milk
1 C. flour
1 ½ tsp. baking powder
½ tsp. salt
oil for frying

Heat a large pot with oil on medium-high. Whisk the flour, baking powder, and salt together. Stir in the eggs and milk. Roll the cheese curds in the batter and fry for about 2 minutes until they’re golden brown and melty.