A little about categorizing bread. Our system is not scientific by a long shot. We've placed them into table, flat, dessert, and fried. Table bread may include loaves of sandwich-type bread or something designed to serve as a loaf or dinner bun at the table. Flat is generally un-yeasted bread that is flat (duh!). Fried can be pan-fried or deep-fried. Dessert is for delectables such as banana bread. The words dressing and stuffing are interchangeable, depending where you live. Many will contain bread, others may not. This is dizzying.
1 cup all-purpose flour
1 tsp salt
1 tsp Italian seasoning
1/8 teaspoon pepper
2 eggs
2/3 cup milk
1/2 pound pork sausage, cooked and crumbled
1 cup pepperoni slices
1/3 cup diced cooked ham
1-1/2 cups pizza sauce
2 cups shredded mozzarella cheese
Preheat oven to 425ºF. Lightly spray a 15x10-inch rimmed baking sheet with cooking spray. Set aside. Whisk together flour, salt, Italian seasoning, pepper, eggs and milk. Pour into prepared baking sheet. Top with sausage, pepperoni and ham. Bake for 20 minutes. Remove from oven. Spread pizza sauce evenly over pizza and top with mozzarella cheese. Return to oven and bake 10 to 15 minutes, until cheese is bubbly.
Peace At The Dinner Table - Good Food Has No Borders!
