1 tbsp Lemon Juice
3 tbsp Butter
1 tsp Garlic Minced
1/2 tsp Red Chilli Powder
Salt to taste
1/2 tsp Black pepper Freshly Cracked
1 lemon Cut into thin slices
2 tbsp Fresh Parsley Chopped
Wash the Tilapia fillets and pat them dry. Arrange the fillets in a baking tray. Mix lemon juice, butter, garlic, red chilli powder, salt and black pepper in a bowl. Pour this mixture over the tilapia. Arrange lemon slices in between the fillets. Pre heat the oven to 350 Degrees F. Bake the fish for 15-20 minutes. Garnish with fresh parsley. Serve hot.