Strawberry Bellini
Strawberry Bellini
1/4 cup confectioners' sugar
1 tablespoon brandy
1 1/2 cups chilled sparkling wine
3 large strawberries
Blend 3 cups strawberries, confectioners' sugar, and brandy together in a blender until smooth. Chill in refrigerator for 10 minutes. Divide the strawberry mixture among 3 champagne flutes; top each with about 1/2 cup sparkling wine; stir. Garnish each glass with 1 strawberry.
Peace At The Dinner Table - Good Food Has No Borders!