Salsa - Cheesy Corn Salsa
Posted: 26 Oct 2019, 06:45
1 (10-oz) can diced tomatoes and green chiles, drained
1 cup Italian dressing
2 cups finely shredded Mexican cheese blend
Combine all ingredients in a bowl. Cover and refrigerate until ready to serve. Serve with tortilla chips or Fritos. Stir before serving.