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Salsa - Cheesy Corn Salsa

Posted: 26 Oct 2019, 06:45
by Chowhound
cheesy corn salsa-2.jpg
1 (11 to 15-oz) can corn, drained
1 (10-oz) can diced tomatoes and green chiles, drained
1 cup Italian dressing
2 cups finely shredded Mexican cheese blend

Combine all ingredients in a bowl. Cover and refrigerate until ready to serve. Serve with tortilla chips or Fritos. Stir before serving.