Mac 'n Cheese - Southern Baked Macaroni & Cheese

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Chowhound
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Mac 'n Cheese - Southern Baked Macaroni & Cheese

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2 cups uncooked elbow macaroni (about 6 oz)
3 eggs, beaten
1 block (10 oz) extra-sharp Cheddar cheese, shredded
2 1/4 cups milk
Salt and pepper to taste

Heat oven to 350°F. In Dutch oven or 3-quart saucepan, cook and drain macaroni as directed on package. In 9-inch square baking dish, mix cooked macaroni, beaten eggs and shredded cheese. Add milk, salt and pepper; mix well. Bake 45 minutes. Enjoy!
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