London Fog

Recipes and methods of brewing tea. If anything contains alcohol it will be in adult beverages.
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Chowhound
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London Fog

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3/4 cup or 6 ounces hot tea
1/4 cup or 2 ounces hot milk
Optional: sweetener of your choice or shot of Vanilla Coffee Syrup

Place the teabag in a mug with boiling water and allow it to steep for 5 minutes. Remove the teabag, add a shot of vanilla syrup and/or sweeten the tea, as desired. While the tea is steeping, heat the milk in a pan or in the microwave until steaming. Use a milk frother for about 15 seconds, until the milk doubles in size and is super foamy. Pour the milk and froth over the hot tea and stir gently. Enjoy!
Peace At The Dinner Table - Good Food Has No Borders!
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