🌎 The World Cookbook

3/4 cup root beer separated
2 oz butterscotch schnapps may substitute rum, vodka or tequila
1 generous scoop vanilla ice cream
Maraschino cherries optional

Pour half of the root beer into the mug then add vanilla ice cream. Pour the butterscotch schnapps over the top of the ice cream then top with remaining root beer. Adding root beer at the end will help create foam. Top with cherries and add a straw. One 12-ounce can of root beer makes 2 perfect root beer float cocktails.