2 oz coconut rum
2 oz light or amber rum
3 oz pineapple juice
3 oz orange juice
2 cups ice
Garnish:
1 pineapple wedge
1 maraschino cherry
Add all ingredients to blender and blend until smooth. Pour into glasses and garnish with pineapple and cherry.
Rum Cruiser Cocktail
Rum Cruiser Cocktail
2 oz banana liqueur
2 oz coconut rum
2 oz light or amber rum
3 oz pineapple juice
3 oz orange juice
2 cups ice
Garnish:
1 pineapple wedge
1 maraschino cherry
Add all ingredients to blender and blend until smooth. Pour into glasses and garnish with pineapple and cherry.
2 oz coconut rum
2 oz light or amber rum
3 oz pineapple juice
3 oz orange juice
2 cups ice
Garnish:
1 pineapple wedge
1 maraschino cherry
Add all ingredients to blender and blend until smooth. Pour into glasses and garnish with pineapple and cherry.
Peace At The Dinner Table - Good Food Has No Borders!