Dip - Corn Dip #1
Posted: 10 Sep 2020, 05:50
1 (4 ounce) can diced green chiles, drained
5 medium (4-1/8" long)s green onions, chopped
1 (8 ounce) container sour cream
1 jalapeno pepper, chopped
¾ cup mayonnaise
10 ounces shredded Cheddar cheese
In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.