NOTE: We permit posting of hot sauce recipes from various sources because they are part of cooking, but it must be warned that some of these hot sauces are very wicked and should be made with gloves and be treated with extreme caution. You are on your own!
1 lb. bulk sausage
1 lb. ground beef
1 large onion, chopped
1/2 tsp. garlic salt
pepper
2 lbs. Velveeta cheese, cubed (it's the biggest one)
2 cans (10 1/2 oz.) cream of mushroom soup
1-2 jalapenos, chopped (I did 3, one of which left the seeds for spiciness)
Brown sausage and ground beef with onions. Drain. Place cheese, soup, garlic salt, pepper, and jalapenos in crock pot. Set on HIGH. Mix in meat and stir occasionally until cheese is melted completely. Set on LOW and keep warm. Serve with tortilla chips.
Peace At The Dinner Table - Good Food Has No Borders!
