Oil Olive - Lemon Dressing (Lemony Vinaigrette)

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Chowhound
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Oil Olive - Lemon Dressing (Lemony Vinaigrette)

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Lemon-Herb-Vinaigrette.jpg
¼ cup olive oil
1 lemon, juiced and zested
1 tablespoon white sugar
1 teaspoon Dijon mustard
kosher salt to taste
freshly ground black pepper to taste

Whisk olive oil, lemon juice, lemon zest, sugar, Dijon mustard, kosher salt, and black pepper together in a bowl until creamy and smooth.
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