2/3 cup breadcrumbs
2 eggs, whisked
1 tbsp dried parsley
1 tsp salt
1 tsp pepper
2 cups cream cheese
1 tsp salt
1/2 tsp pepper
1 cup grated cheddar cheese
3 jalapeños diced
1 tsp garlic powder
Barbecue Sauce
Preheat oven to 180ºC (350ºF). In a large bowl mix together beef, bread crumbs, eggs, parsley, salt, pepper. Press 3/4 of mix into a loaf tin along the bottom and press up the edges keeping a well in the middle. Mix together cheese with 1 tsp salt and 1/2 tsp pepper, cheddar cheese, garlic powder, and jalapeños. Add cream cheese mixture to the well. Cover with remaining meat to seal. Bake for 30-40 minutes covered with foil. Take out and flip over onto a tray. Brush with barbecue sauce. Grill in the oven until glazed.