Country Fritata

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Chowhound
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Country Fritata

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frittata4.jpg
3 tablespoons butter
1 tablespoon olive oil
2 sausage patties crumbled
3 bacon strips cut into small pieces
1/2 cup mild salsa
1 small potato shredded
1/2 cup spinach
8 large eggs plus 1 tablespoon milk beaten
1/2 cup cheese
Salt and pepper to taste

Preheat oven to 375 degrees. In a nonstick skillet, heat butter and olive oil over medium heat until melted together and hot. Add sausage to pan and crumble up into small pieces to fry. Next add bacon, salsa, shredded potato, and spinach to pan and fry. Add salt and pepper to taste. Once all ingredients are fully cooked and potatoes are browned, turn down heat to low and pour beaten eggs over mixture. Sprinkle top of eggs with cheese. Place skillet in oven and bake for about 15-18 minutes or until eggs are completely set. Remove skillet from oven and cut into slices and serve.
Peace At The Dinner Table - Good Food Has No Borders!
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