NOTE: We permit posting of hot sauce recipes from various sources because they are part of cooking, but it must be warned that some of these hot sauces are very wicked and should be made with gloves and be treated with extreme caution. You are on your own!
2 tablespoons Maille Old Style mustard
2 ripe avocados
A pinch of cayenne
Salt and pepper, to taste
A squeeze of lemon juice
1 tablespoon olive oil
1 tablespoon tahini
Serve with: Maille Cornichons, crackers or a sliced baguette, hard cheeses, and fresh vegetables, like colorful radishes.
Combine all ingredients together in a food processor until smooth. Taste and adjust consistency and salt to taste. Serve on cheese, fresh vegetables, Maille Cornichons and crackers/baguette.
Peace At The Dinner Table - Good Food Has No Borders!
