Slow-Cooker Grape Jelly Little Smokies

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Slow-Cooker Grape Jelly Little Smokies

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grape-jelly-little-smokies-2-2.jpg.jpg
Equipment:
Slow Cooker - 4 quart or larger
Ingredients:
28 oz. Lit'l Smokies two 14-oz. packages (I use pork and chicken)
18 oz. Concord grape jelly
12 oz. chili sauce

Drain the little smokies and place them in a medium-sized bowl. Add the chili sauce and grape jelly and stir. Or you can add everything to the slow cooker instead and stir. Place the lid on the slow cooker. Cook on HIGH For 2.5-3 hours or LOW for 4-5 hours, stirring occasionally. Serve with toothpicks for guest to eat the smokies with and enjoy!
Peace At The Dinner Table - Good Food Has No Borders!
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