Meatballs - Slow-Cooker Whiskey Meatballs
Meatballs - Slow-Cooker Whiskey Meatballs
1 cup ketchup
1 cup brown sugar, packed
1/2 cup whiskey or bourbon (Maker's Mark)
2 tsp lemon juice
2 Tbsp Worcestershire Sauce
Combine all ingredients in slow cooker. Cook on HIGH for 1-2 hours.
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