Beans (Baked) - Mary Jo's Baked Beans

Green, wax, pinto, kidney, navy, black, white, red, chickpeas (garbanzo), black-eyed peas, green (sweet) peas, cowpeas, pigeon peas, lentils, grains.
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RivertonWY

Beans (Baked) - Mary Jo's Baked Beans

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recipeforbakedbeanswithpineapple.jpg
MARY JO'S BAKED BEANS

Mary Jo Chouinard, Riverton, WY

1 lb Italian sausage
1 large onion; chopped
1 medium green pepper; chopped
1 can (20-oz) pork & beans
1/2 bottle (16-oz) barbecue sauce, medium hot
1 can (16-oz) unsweetened pineapple bits
1/2 cup brown sugar
4 tablespoons Worcestershire sauce

Brown sausage; add onion and green pepper. Combine all ingredients and simmer until sausage is cooked. You can use a slow cooker. Bake at 350 degrees for about an hour.
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